Explore 26 Programs in Food Service in United States | Educatly
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- DiplomaCulinary Arts, Certificate of Competency (CULC)
-Delaware County Community CollegeMedia, United StatesFull time and Part time--Less than two years - DiplomaCulinary Arts (AAS)-Colorado Mesa UniversityGrand Junction, United StatesFull time--2 years
- CoursesFood and Beverage Specialist Certificate-St. Petersburg CollegeSt. Petersburg, United StatesFull time and Part time--Less than two years
- BachelorsCulinary Science-The Ohio State UniversityColumbus, United StatesFull time and Part time--Less than two years
- CoursesCulinary Arts Institute-Cook’s Helper-Olympic CollegeBremerton, United StatesFull time and Part time--Less than two years
- CoursesEnglish as a Second Language for Food Service Workers-Foothill CollegeLos Altos Hills, United StatesFull time and Part time--Less than two years
- DiplomaProfessional Cooking-Piedmont Virginia Community CollegeCharlottesville, United StatesFull time and Part time--Less than two years
- BachelorsRestaurant and Foodservice Management (BS)-University of Central FloridaOrlando, United StatesFull time and Part timeFully Online-4 years
- CoursesCook II [Apprenticeship]-Elyon CollegeNew York, United StatesFull time and Part time--Less than two years
- CoursesRestaurant Industry Challenges: Price Increases are on the Menu Course-UCLA ExtensionLos Angeles, United StatesFull time and Part time--Less than two years
![Cook II [Apprenticeship]](/_next/image?url=https%3A%2F%2Factive-storage-assets.s3.eu-west-1.amazonaws.com%2F6ihURxNcuNp3TRmtmG1JtQnT&w=3840&q=75)
