Associate of Science in Sustainable Food and Farming
Program Overview
The Associate of Science in Sustainable Food and Farming explores the significance of local food systems. It prepares students for careers in agricultural education, public policy, and advocacy. The program offers both in-person and online options, catering to employed adults pursuing higher education while balancing work commitments.
Program Outline
Degree Overview:
The Associate of Science in Sustainable Food and Farming is a program designed to help students discover the value of local food and farming systems. It explores careers in agricultural education, public policy, and community development and advocacy.
Other:
The program is offered both in person and online. The online program is ideal for employed adults who want to continue working while earning a degree.