Major in Nutrition and Food Science, Food Science Concentration
Program Overview
The Food Science concentration at Colorado State University blends a solid science foundation with specialized courses in food chemistry, safety, microbiology, and nutrition. Over eight semesters, students gain skills and knowledge for careers in the food industry or government, including quality assurance, product development, and food inspection. The program also provides a strong basis for postgraduate education.
Program Outline
Degree Overview:
The Food Science concentration blends a strong science base with courses in food chemistry, food safety, food microbiology and nutrition. The curriculum prepares students for employment in the food industry or in government in such areas as quality assurance, product development, research, food inspection, sensory evaluation, and consumer education. The concentration also provides a strong background for students interested in pursuing a graduate program.
Outline:
The program is structured over 8 semesters, with a total of 120 credits required for graduation. The program is divided into four years: Freshman, Sophomore, Junior, and Senior.
Freshman Year:
- Semester 1: FSHN 150, MATH 117, MATH 118, LIFE 102, SOC 100, Diversity, Equity, and Inclusion
- Semester 2: CHEM 107, CHEM 108, CO 150, FTEC 110, MATH 124, Arts and Humanities
Sophomore Year:
- Semester 3: BUS 150 or CS 110, CHEM 245, CHEM 246, SPCM 200, Historical Perspectives, Elective
- Semester 4: BMS 300, FSHN 300, FSHN 301, FTEC 210, Arts and Humanities
Junior Year:
- Semester 5: BC 351, JTC 300, FSHN 350, FTEC 400, STAT 201
- Semester 6: MIP 300, MIP 302, FTEC 430, Electives
Senior Year:
- Semester 7: ANEQ 360, FTEC 350, FTEC 447, FTEC 465, FTEC 496A, FTEC 496B, Guided Elective
- Semester 8: FTEC 492, MIP 334, Guided Electives
Careers:
The curriculum prepares students for employment in the food industry or in government in such areas as quality assurance, product development, research, food inspection, sensory evaluation, and consumer education.
Other:
The program is offered by the Department of Food Science and Human Nutrition at Colorado State University. Students can learn more about the Food Science Concentration on the Department of Food Science and Human Nutrition website.
Colorado State University
Overview:
Colorado State University (CSU) is a public research university located in Fort Collins, Colorado. It is known for its strong academic programs, vibrant campus life, and commitment to research and innovation. CSU emphasizes a sense of community and a shared energy among students, faculty, and staff, all driven by a desire to make a positive impact on the world.
Services Offered:
Student Life and Campus Experience:
CSU offers a diverse and engaging campus experience. Students are encouraged to explore their passions and discover new possibilities both inside and outside the classroom. The university boasts a strong sense of community, with numerous opportunities for students to connect with peers, faculty, and the broader Fort Collins community.
Key Reasons to Study There:
Groundbreaking Research:
CSU is a leading research institution, with faculty and students actively engaged in cutting-edge projects across various disciplines.Transformative Student Body:
The university attracts a diverse and motivated student population, fostering a collaborative and supportive learning environment.Beautiful Location:
Situated in the foothills of the Rocky Mountains, CSU offers stunning natural beauty and ample opportunities for outdoor recreation.Commitment to Impact:
CSU emphasizes the importance of making a positive difference in the world, encouraging students to pursue careers and research that address global challenges.Academic Programs:
CSU offers a wide range of academic programs, including over 70 majors across nearly 300 programs. The university is particularly known for its strengths in:
Engineering:
CSU's College of Engineering is highly regarded, with programs in mechanical, electrical, civil, and chemical engineering, among others.Agriculture and Natural Resources:
CSU is a leading institution in agricultural research and education, with strong programs in animal science, horticulture, and environmental science.Health Sciences:
CSU offers a variety of health-related programs, including nursing, public health, and biomedical sciences.Other:
CSU hosts a variety of events throughout the year, including concerts, workshops, and keynote speaker series. The university also has a strong alumni network and a vibrant community in Fort Collins.
