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Students
Tuition Fee
Start Date
Medium of studying
Duration
Program Facts
Program Details
Degree
Bachelors
Major
Nutrition Science
Area of study
Health
Course Language
English
About Program

Program Overview


The Nutrition and Food Science program at Colorado State University combines science and human service to prepare graduates in understanding human nutrition, preventing chronic disease, and improving quality of life. Graduates can pursue careers as dietitians, nutritionists, food scientists, and more, with the opportunity to advance through graduate studies. The program also offers concentrations in areas such as Dietetics and Nutrition Management and Food Science, allowing students to specialize in their interests.

Program Outline


Degree Overview:

The Nutrition and Food Science major at Colorado State University is a science- and human service-oriented program that integrates biological, medical, and social sciences to improve human nutrition and fitness, prevent chronic disease, and enhance quality of life.


Objectives:

Graduates of this program will gain a scientific understanding of:

  • Principles of human nutrition
  • Role of nutrition in disease prevention and management
  • Delivery of nutritional care
  • Principles of nutrition assessment and food preparation

Careers:

Graduates of the Nutrition and Food Science program can pursue a variety of careers, including:

  • Dietitian or nutritionist in healthcare settings (hospitals, long-term care, schools, state or county health agencies, health clubs, corporate wellness programs, grocery stores/food chains, or private practice)
  • Community nutritionist
  • Biomedical scientist
  • Restaurant manager
  • Caterer
  • Quality assurance specialist
  • Food scientist
  • Food inspector
  • Food technologist
  • Food plant manager
  • Food service manager in hospitals, schools, or long-term care

Other:

  • The program offers four concentrations: Dietetics and Nutrition Management, Food Science, Nutrition and Fitness, and Pre-Health Nutrition.
  • Students interested in teaching nutrition and/or food science at the secondary education level should explore the Family and Consumer Sciences Education major.
  • Participation in community outreach, internships, volunteer activities, or cooperative education opportunities is highly recommended to enhance career planning, skills, and development.
  • Graduates who go on to advanced studies can attain more responsible leadership positions with the possibility of rising to top professional levels.
  • As of March 2020, the average salary for registered dietitians is $51,291, and the salary range is $39,000-67,000.
  • To become a registered dietitian nutritionist, one must complete an 8-12 month internship AFTER completion of the degree at CSU.
  • Completing this concentration alone and earning the B.S. degree is not sufficient to become a dietitian. Also, as of 2024, to become a registered dietitian nutritionist, one must have a master's degree.
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Colorado State University


Overview:

Colorado State University (CSU) is a public research university located in Fort Collins, Colorado. It is known for its strong academic programs, vibrant campus life, and commitment to research and innovation. CSU emphasizes a sense of community and a shared energy among students, faculty, and staff, all driven by a desire to make a positive impact on the world.


Services Offered:


Student Life and Campus Experience:

CSU offers a diverse and engaging campus experience. Students are encouraged to explore their passions and discover new possibilities both inside and outside the classroom. The university boasts a strong sense of community, with numerous opportunities for students to connect with peers, faculty, and the broader Fort Collins community.


Key Reasons to Study There:

    Groundbreaking Research:

    CSU is a leading research institution, with faculty and students actively engaged in cutting-edge projects across various disciplines.

    Transformative Student Body:

    The university attracts a diverse and motivated student population, fostering a collaborative and supportive learning environment.

    Beautiful Location:

    Situated in the foothills of the Rocky Mountains, CSU offers stunning natural beauty and ample opportunities for outdoor recreation.

    Commitment to Impact:

    CSU emphasizes the importance of making a positive difference in the world, encouraging students to pursue careers and research that address global challenges.

Academic Programs:

CSU offers a wide range of academic programs, including over 70 majors across nearly 300 programs. The university is particularly known for its strengths in:

    Engineering:

    CSU's College of Engineering is highly regarded, with programs in mechanical, electrical, civil, and chemical engineering, among others.

    Agriculture and Natural Resources:

    CSU is a leading institution in agricultural research and education, with strong programs in animal science, horticulture, and environmental science.

    Health Sciences:

    CSU offers a variety of health-related programs, including nursing, public health, and biomedical sciences.

Other:

CSU hosts a variety of events throughout the year, including concerts, workshops, and keynote speaker series. The university also has a strong alumni network and a vibrant community in Fort Collins.

Total programs
590
Average ranking globally
#118
Average ranking in the country
#57
Location
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