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Students
Tuition Fee
Start Date
Medium of studying
On campus
Duration
18 months
Program Facts
Program Details
Degree
Masters
Major
Horticulture | Agricultural Science
Area of study
Agriculture, Forestry, and Fisheries
Education type
On campus
Timing
Full time
Course Language
English
About Program

Program Overview


This MSc in Viticulture and Oenology provides a comprehensive understanding of wine science, equipping students with practical experience and critical thinking skills for informed decision-making in viticulture and oenology. Graduates are well-prepared for careers in the wine industry, including roles such as business development managers and sommeliers.

Program Outline


Degree Overview:

This MSc in Viticulture and Oenology is a unique program designed to provide students with a deep understanding of wine science and related disciplines. The program aims to equip students with the knowledge and skills necessary to make informed viticultural and oenological decisions.


Objectives:

  • Develop a comprehensive understanding of wine science and related disciplines.
  • Gain practical experience in viticulture and oenology.
  • Apply knowledge to make complex viticultural and oenological decisions.
  • Develop critical thinking and problem-solving skills.
  • Enhance communication and presentation skills.

Assessment:

Students will be assessed through a variety of methods, including:

  • Classroom presentations, discussions, and case studies
  • Critical reviews of new research areas
  • Examinations

Teaching:

  • The program is taught by a team of experts with extensive experience in the wine industry.
  • The team includes leading academics, experienced industry professionals, and international experts who deliver guest lectures.
  • The program utilizes a combination of timetabled learning and independent study.
  • Seminars provide opportunities for students to discuss and develop their understanding of topics covered in lectures.
  • Students have access to personal tutors for individual support.
  • Class sizes are small, allowing for increased interaction between lecturers and students.

Careers:

  • Graduates of this program are well-prepared for careers in the wine industry, including:
  • Business development manager
  • Global wine buyer
  • Independent retailer
  • Sommelier
  • The program provides opportunities for students to network with industry professionals, opening up job opportunities after graduation.

Other:

  • The program is delivered by Plumpton College, a UK Centre of Excellence in Wine education, training, and research.
  • The curriculum is exciting, relevant, up-to-date, and engaged, involving inter- and multi-disciplinary work, an international dimension, and creativity.
  • The program offers opportunities to visit other wine-producing areas in Europe.
  • Students have access to outstanding wine centre facilities.
  • The program is validated and quality assured by the University of Greenwich.
  • The program is offered by one of the university's partner colleges: Plumpton College, based at Lewes, East Sussex.

TBC/TBC

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