Dietetics Degree Apprenticeship

Program Overview

The Dietetic Apprenticeship program offers a combination of theoretical knowledge and practical experience in the field of nutrition. Students acquire a deep understanding of human nutrition, food science, and dietetic skills through a structured curriculum. The program equips graduates with the qualifications and practical experience necessary to practice as registered dietitians in various settings, including hospitals, schools, and the community. It also contributes to public health and prepares students for a range of careers in the healthcare industry.

Program Outline

Outline:

Level 4

• Module: Transition to Dietetic Apprenticeship
• Credits:
15
• Module: Foundations in Human Nutrition (Degree Apprenticeship)
• Credits:
30
• Module: Food Science Systems and Safety (Degree Apprenticeship)
• Credits:
15
• Module: Health, Society and Behaviour (Degree Apprenticeship)
• Credits:
15
• Module: Dietetic Skills and Practice-based Learning 1 (Degree Apprenticeship)
• Credits:
15
• Module: Fundamental Biosciences (Degree Apprenticeship)
• Credits:
30

Level 5

• Module: Nutritional Biochemistry and Metabolism (Degree Apprenticeship)
• Credits:
15
• Module: Pathophysiology, Pharmacology and Immunology (Degree Apprenticeship)
• Credits:
30
• Module: Research Methods for Dietetics (Degree Apprenticeship)
• Credits:
15
• Module: Nutrition, Health and Disease (Degree Apprenticeship)
• Credits:
30
• Module: Dietetic Skills and Practice-based Learning 2 (Degree Apprenticeship)
• Credits:
30

Level 6

• Module: Nutrition Research (Degree Apprenticeship)
• Credits:
30
• Module: Clinical Dietetics (Degree Apprenticeship)
• Credits:
15
• Module: Behavior Change (Degree Apprenticeship)
• Credits:
15
• Module: Dietetic Skills and Practice-based Learning 3 (Degree Apprenticeship)
• Credits:
30
• Module: Contemporary Dietetics (Degree Apprenticeship)
• Credits:
15

Careers:

• Employment opportunities within the NHS, private sector, or tertiary sector
• Hospitals
• GP surgeries
• Schools
• Industry
• Community
• Clinical research
• Teaching

Other:

• Practical experience from day one
• Mentorship and guidance
• Tailored training
• Contribution to Public Health
• Professional Accreditations:
• Dietitian (integrated degree) apprenticeship standard
• Health and Care Professions Council (HCPC)
• British Dietetic Association