Program Overview
The Master of Science in Nutritional Science (MSNS) at Arizona State University equips students with the knowledge and skills to apply nutritional science principles in various professional settings. Through rigorous internships and research opportunities, students gain a comprehensive understanding of the latest nutritional topics while developing strong writing, problem-solving, and computer literacy skills. The program offers two specialization tracks: Sports Nutrition and Maternal-Child Health. Graduates are well-positioned for careers as registered dietitian nutritionists, research scientists, nutrition educators, and more.
Program Outline
Nutritional Science, MS - MS | Degree Details | ASU Degree Search
Degree Overview:
The Master of Science in Nutritional Science (MSNS)
at Arizona State University equips students with the knowledge and skills to translate nutritional science into practical applications for human health and wellness. Through rigorous internships and research opportunities, students gain a comprehensive understanding of the latest nutritional topics while developing strong writing, problem-solving, and computer literacy skills.
Program Objectives:
- Prepare graduates to effectively apply nutritional science principles in various professional settings.
- Foster critical thinking and research skills through hands-on experience.
- Cultivate strong communication and collaboration abilities.
- Advance students' understanding of current nutritional science research and its implications for human health.
Program Description:
The MSNS program at ASU offers a rigorous curriculum that blends theoretical knowledge with practical experience. Students delve into the scientific foundations of human nutrition while acquiring specialized skills in areas such as:
- Research design and analysis
- Nutritional assessment and counseling
- Public health nutrition
- Food science and technology
- Sports nutrition
- Maternal-child health
Tracks:
The program offers two specialization tracks:
Sports Nutrition Track:
This track focuses on the nutritional needs of athletes, covering topics such as exercise physiology, hydration, electrolyte regulation, and sports supplements.
Maternal-Child Health Track:
This track emphasizes the promotion of health and well-being for women and children, including policy and advocacy, leadership development, medical nutrition therapy, and ethical considerations.
Internship Opportunities:
Students have the option to pursue concurrent enrollment in the Arizona State University Dietetic Internship program, enabling them to meet the requirements to become a registered dietitian nutritionist.
Degree Requirements:
The MSNS program consists of 30 credit hours, including core courses, restricted electives, open electives, a research component, and a culminating experience. Students can choose between a traditional thesis option or an applied project option.
Admission Requirements:
Applicants must hold a bachelor's or master's degree (in nutrition or a related science field) from a regionally accredited institution. Specific prerequisite courses are required, including anatomy and physiology, biochemistry, general chemistry with lab, general nutrition for majors, organic chemistry with lab, and statistics. Applicants must also have a minimum cumulative GPA of 3.00 and submit a personal statement, resume, three references, and proof of English proficiency.
Career Opportunities:
Graduates of the MSNS program are well-positioned for a variety of careers in the field of nutrition, including:
- Registered dietitian nutritionist
- Research scientist
- Nutrition educator
- Public health nutritionist
- Food scientist
- Sports nutritionist This program is also STEM-designated, providing eligible international students with additional post-graduation opportunities.
