Tuition Fee
Start Date
Medium of studying
Duration
12 months
Program Facts
Program Details
Degree
Courses
Major
Food Service Management | Hospitality Management | Food Service
Area of study
Services
Timing
Full time
Course Language
English
Intakes
| Program start date | Application deadline |
| 2024-09-01 | - |
About Program
Program Overview
This program prepares students for leadership roles in the food and beverage industry, including management, supervision, and business ownership. It covers essential skills in food preparation, customer service, and business operations. Graduates are well-equipped for careers in restaurants, catering companies, and event venues.
Program Outline
Careers:
- Manager
- Supervisor
- Business Owner
- Leadership roles in the food and beverage industry
- Restaurants
- Catering companies
- Event venues
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