| Program start date | Application deadline |
| 2024-06-01 | - |
| 2024-10-01 | - |
| 2024-02-01 | - |
Program Overview
The University of Manitoba's Food Science PhD program is a three-year research-based program that focuses on food processing and safety, with an emphasis on food quality and acceptability. Students conduct research in areas such as food microbiology, product development, and food safety and quality. The program culminates in a thesis project that may include basic, applied, or practical research.
Program Outline
Degree Overview:
The Food Science (PhD) program at the University of Manitoba is a three-year research-based program focused on food processing and food safety, with particular emphasis on relationships with food quality and acceptability. Students in the program will conduct research in a variety of areas, including food microbiology, product development and processing, and food safety and quality.
Outline:
Sample Course Offerings:
- FOOD 7090: Unit Process Operations (3 credit hours)
- FOOD 7150: Food Science Seminar (3 credit hours)
- FOOD 7160: Food Carbohydrates (3 credit hours)
- FOOD 7180: Food Science Cereal Grains (3 credit hours)
- FOOD 7200: Advanced Food Microbiology (3 credit hours)
- FOOD 7240: Topics in Food Science (3 credit hours)
- FOOD 7260: Advanced Meat Science (3 credit hours)
- FOOD 7270: Food Rheology (3 credit hours)
Thesis:
University of Manitoba
Overview:
The University of Manitoba is a public research university located in Winnipeg, Manitoba, Canada. It is situated on the original lands of Anishinaabeg, Ininew, Anisininew, Dakota and Dene peoples, and on the National Homeland of the Red River Métis. The university offers a wide range of undergraduate and graduate programs across various disciplines.
Services Offered:
The University of Manitoba provides a comprehensive range of services to its students, including:
Academic Supports:
Academic advising, tutoring, writing centers, and other resources to help students succeed in their studies.Career Services:
Career counseling, job search assistance, and internship opportunities.Student Health and Wellness:
Mental health services, medical clinics, and fitness facilities.Accessibility Services:
Support for students with disabilities.Financial Aid and Awards:
Scholarships, bursaries, and loans to help students finance their education.Libraries:
Extensive library resources, including books, journals, and online databases.Experiential Learning:
Opportunities for students to gain practical experience through internships, co-ops, and research projects.Student Life and Campus Experience:
The University of Manitoba offers a vibrant campus life with numerous opportunities for students to get involved:
Student Clubs and Organizations:
A wide variety of clubs and organizations cater to diverse interests, from sports and arts to academics and social causes.Arts and Culture:
The university hosts numerous cultural events, performances, and exhibitions throughout the year.Sport and Recreation:
The university has a strong athletic program with varsity teams and recreational facilities.Campus Events:
The university organizes various events, including lectures, workshops, and social gatherings.Key Reasons to Study There:
Strong Academic Reputation:
The University of Manitoba is recognized for its high-quality academic programs and research excellence.Diverse and Inclusive Community:
The university fosters a welcoming and inclusive environment for students from all backgrounds.Experiential Learning Opportunities:
Students have ample opportunities to gain practical experience through internships, co-ops, and research projects.Vibrant Campus Life:
The university offers a rich campus life with numerous opportunities for students to get involved.Affordable Tuition:
The University of Manitoba offers competitive tuition rates compared to other Canadian universities.Academic Programs:
The University of Manitoba offers a wide range of undergraduate and graduate programs across various disciplines, including:
Arts:
Humanities, social sciences, and fine arts.Science:
Natural sciences, mathematics, and computer science.Engineering:
Civil, mechanical, electrical, and chemical engineering.Business:
Management, marketing, finance, and accounting.Health Sciences:
Medicine, nursing, pharmacy, and dentistry.Education:
Teacher training, educational leadership, and educational research.Law:
Juris Doctor (JD) program.Entry Requirements:
To be considered for admission to the Food Science PhD program you must have: A research-based Master of Science degree in the general areas of food or nutritional sciences, with a minimum University of Manitoba equivalent GPA of 3.5 in Master’s coursework. A secured thesis advisor. Students with a Master of Science in a different scientific discipline will be considered for admission by the Food and Human Nutritional Sciences Graduate Studies Committee (FHNS) on a case-by-case basis.
