Food Studies Graduate Certificate Colloquium Course
Los Angeles , United States
Tuition Fee
Start Date
Medium of studying
Duration
Program Facts
Program Details
Degree
Courses
Major
Biology | Ecology | Microbiology
Area of study
Natural Science
Course Language
English
About Program
Program Overview
This food studies program explores the interdisciplinary nature of food, examining its legal, scientific, and social science aspects. It delves into the role of food policies in society and culture, providing a comprehensive understanding of the vital role food plays in human development and societal interactions.
Program Outline
Outline:
Course Content:
- Laws related to food and their impact on production and distribution
- Interdisciplinary nature of food studies in research and teaching
- Role of food studies in science and social science disciplines
- Food policies and their role in society and culture
Course Structure:
- Survey of topics and disciplines that define food studies
- Exploration of the complex nature of food and its vital role in human growth and development
- Examination of the critical aspects of food in society and culture
Course Schedule:
- Not provided in the context
Individual Modules:
- Not provided in the context
Assessment:
- Not provided in the context
Teaching:
- Not provided in the context
Careers:
- Not provided in the context
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