Master in International Hotel Management

Program Overview

This program equips students with specialized knowledge and skills in international hotel management and hospitality services. Graduates develop critical thinking, communication, and problem-solving abilities, preparing them for leadership roles in the hospitality industry. The program also provides opportunities for practical experience through a Professional Practice and Research Workshop, fostering professional networks and real-world knowledge. Graduates have diverse career prospects in various sectors, including hotel management, consulting, and other industries.

Program Outline

Outline:

Professional Practice and Research Workshop:

This subject will enable the student to prepare a foundation of research skills which will enable them to integrate theory with the practice of work to develop their knowledge, skills and professional networks through lived experience in a natural workplace setting when undertaking their future work Integrated learning experience.

Course Learning Outcomes

• Apply a systematic, coherent, and interdisciplinary body of specialised knowledge and skills in the management of international hotels and the delivery of hospitality services and experiences.
• Apply cognitive skills to critically acquire, review, analyse, consolidate, and synthesise knowledge to complete a range of management activities in complex international hotel environments.
• Apply cognitive skills to identify, analyse and evaluate complex situations in managing international hotels and in the delivery of hospitality services and experiences.
• Successfully communicate complex knowledge, skills, ideas, strategies, plans and solutions to a variety of internal and external stakeholders.
• Apply knowledge and skills to make independent, well-developed judgements in the management of international hotels and the evaluation of outcomes.
• Apply knowledge and skills to critically reflect on their personal performance and the performance of others, demonstrating adaptability, initiative, collaboration, and professional responsibility in dynamic and complex international hotel environments.
• Work collaboratively with diverse stakeholders to integrate complex knowledge and ideas effectively to achieve shared goals in changing complex internal and external environments.

Careers:

Graduates have future career opportunities in the following areas:

• General Manager
• Director of Operations
• Hospitality Consultant
• Resort Manager
• Director of Rooms Division
• Employee Relations Manager
• Entrepreneur
• Human Resources Manager
• Hotel Finance Manager
• Director of Finance
• Revenue Manager
• Director of Human Resources
• Personnel and Training Manager
• Director of Sales & Marketing
• Promotions Manager
• Public Relations Manager
• Social Media Manager
• Sales and Marketing Manager
• Executive Roles in Other Industries:
• Human Resource Consulting
• Sales & Marketing
• Public Relations
• Management Consulting
• Education & Training
• Event Management
• Facility Management
• Catering
• Entertainment & Festivals
• Logistics
• Luxury Management
• Brand Management
• Project Management

Tuition Fees and Payment Information:

Domestic Students

• A$3,865 (per subject)
• Total indicative course cost $50,245

International Students

• A$4,000 (per subject)
• Total indicative course cost $52,000
• Note: During Professional Practice & Research Project
• Students can earn income (if undertaken in Australia).
Note: All fees are subject to change without notice. All fees will be adjusted annually to reflect increases. Tuition fees quoted at the time of entry/study in the prospectus are for that year only. All monetary amounts are quoted in Australian Dollars.