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Students
Tuition Fee
Start Date
Medium of studying
Duration
Program Facts
Program Details
Degree
Diploma
Major
Food Service Management | Hospitality Management | Culinary Arts
Area of study
Services
Course Language
English
About Program

Program Overview


The Culinary Arts Management program provides students with a comprehensive foundation in culinary arts, including food procurement, baking, culinary fundamentals, and sanitation. Electives allow students to tailor their studies to their interests, such as marketing, entrepreneurship, or advanced cooking. Graduates are prepared for management careers in the food service and lodging industries.

Program Outline

Outline:

  • Course List:
  • Course Code | Title | Units | Required Courses
  • CART 010 | Food Procurement & Cost Control | 3 | Required
  • CART 011 | Baking and Pastries I | 3 | Required
  • CART 020 | Culinary Fundamentals | 3 | Required
  • CART 040 | Sanitation and Safety | 2 | Required
  • BUHM 050 | Introduction to the Hospitality Industry | 3 | Required
  • BUHM 063 | Principles of Management | 3 | Required
  • BUMA 001 | Principles of Management | 3 | Required
  • HS 013 | General Nutrition | 3 | Required
  • HS 014 | Principles of Food | 3 | Required
  • Electives:
  • Select 11 units from the following:
  • BUMA 010 | Introduction to Business | 3
  • BUMA 027 | Marketing | 3
  • BUMA 028 | Introduction to Entrepreneurship | 3
  • BUMA 029 | Retail Merchandise Management | 3
  • CART 002 | Kitchen Basics | 0.5
  • CART 021 | Baking and Pastries II | 3
  • CART 030 | Whole Food Natural Cooking | 3
  • CART 042 | Catering and Production Cooking | 3
  • CART 043 | Hors d'oeuvres & Appetizers | 2
  • CART 044 | Charcuterie | 2
  • CART 045 | Deli and Lunch Cookery | 2.5
  • CART 046 | Breakfast Cookery | 1.5
  • CART 064 | Taste, Smell, & Flavor | 2
  • CART 073 | Culture and Cuisine | 2
  • CART 074 | Advanced Cooking | 2
  • CART 095A | Culinary Arts Work Experience | 1-8
  • CIS 010 | Computer Literacy | 4

Careers:

The Culinary Arts Management program prepares graduates for management careers in the food service and lodging industries.

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About University
Bachelors
Diploma
Foundation
Courses

College of the Desert


Overview:

College of the Desert (COD) is a community college located in Palm Desert, California. It serves the Coachella Valley and surrounding areas, offering a wide range of academic programs and student services.


Services Offered:

COD provides a comprehensive set of services for its students, including:

    Admissions:

    Assisting students with the application process and providing guidance on eligibility requirements.

    Financial Aid:

    Offering various financial aid options to help students afford their education.

    Library:

    Providing access to a vast collection of resources, including books, journals, and online databases.

    Student Services:

    Offering support services such as counseling, tutoring, career services, and disability support.

    Academic Programs:

    Providing a diverse selection of academic programs leading to associate degrees, certificates, and transfer options to four-year universities.

Other:

COD has multiple off-campus locations throughout the Coachella Valley, including Coachella, Desert Hot Springs, Indio, Mecca/Thermal, Palm Springs, and other West Valley locations. The college also has a strong focus on community engagement and offers various programs and services to support the local community.

Total programs
275
Location
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