Tuition Fee
Start Date
Medium of studying
Duration
Program Facts
Program Details
Degree
Courses
Major
Culinary Arts | Food Preparation | Food Service
Area of study
Services
Course Language
English
About Program
Program Overview
Fanshawe's Institutional Cook (Apprenticeship) program equips graduates with the skills to prepare meals that meet diverse dietary needs. Graduates can pursue careers in various settings, including retirement homes, healthcare facilities, and corporations. The program includes practical training and prepares students for careers as cooks in military, healthcare, and facility settings.
Program Outline
Careers:
- Graduates of Fanshawe’s Institutional Cook (Apprenticeship) program have the knowledge and skill to prepare meals that meet the dietary needs, health requirements and religious and cultural needs of individuals.
- Graduates can find careers in:
- Retirement homes
- Long-term care facilities
- Childcare centres
- Schools
- Hospitals
- Correctional facilities
- Corporations
- Canadian Armed Forces
- Meal prepping companies
- Here are some examples of career opportunities for graduates of Fanshawe’s Institutional Cook (Apprenticeship) program:
- Cook - Military
- Cook – Health Care
- Cook - Facility
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