Culinary Arts – Bachelor Degree (BA)
Program start date | Application deadline |
2024-02-01 | - |
2024-08-01 | - |
Program Overview
The Bachelor of Arts in Culinary Arts is a third-year program that enhances culinary skills and experience. It focuses on practical, leadership, and business skills, including customer service, resource planning, and management. Students gain expertise in cutting-edge culinary practices and team management, preparing them for careers in the culinary industry.
Program Outline
Degree Overview:
- Overview: The Bachelor of Arts in Culinary Arts is a third and final year program that builds upon existing culinary skills and experience to enhance practical, leadership, and business skills.
- Objectives: Upon completion, students will have developed expertise in areas such as customer service, resource planning, and management; expanded knowledge and skills in cutting-edge culinary practices, including new product development, molecular cuisine, and technology applications; and gained valuable experience in team management in kitchen labs.
Outline:
Tuition Fees and Payment Information:
| Year | Tuition | Operating Expense | Application Fee | Academic Expense | Accommodation | Meals | Living Expense | Total | |---|---|---|---|---|---|---|---|---| | BA Degree 1st Year | 27'600 | 2'500 | 500 | 30'600 | 3'900 | 2'000 | 5'900 | 36'500 | | BA Degree 2nd Year | 28'600 | 2'500 | 500 | 31'600 | 3'900 | 2'000 | 5'900 | 37'500 | | BA Degree 3rd Year | 29'600 | 2'500 | 500 | 32'600 | 3'900 | 2'000 | 5'900 | 38'500 | | M.Sc. Dual Degree | 29'600 | 2'500 | 500 | 32'600 | 3'900 | 2'000 | 5'900 | 38'500 | | MBA Dual Degree | 32'600 | 2'500 | 500 | 35'600 | 3'900 | 2'000 | 5'900 | 41'500 | | M.Sc. + MBA | 43'400 | 3'250 | 500 | 47'150 | 5'850 | 3'000 | 8'850 | 56'000 | | Postgraduate Diploma | 28'600 | 2'500 | 500 | 31'600 | 3'900 | 2'000 | 5'900 | 37'500 | | Graduate Certificate | 15'700 | 750 | 500 | 16'950 | 1'950 | 1'000 | 2'950 | 19'900 | | Pastry, Chocolate & Bakery 1st Year | 27600 | 2'500 | 500 | 20'600 | 3'900 | 2'000 | 5'900 | 36'500 | | Pastry, Chocolate & Bakery 2nd Year | 28'600 | 2'500 | 500 | 31'600 | 3'900 | 2'000 | 5'900 | 37'500 | | Certificate Culinary Operations | 14'700 | 750 | 500 | 15'900 | 1'950 | 1'000 | 2'950 | 18'900 | | Advanced Certificate Culinary Arts | 14'700 | 750 | 500 | 15'900 | 1'950 | 1'000 | 2'950 | 18'900 | | Certificate Pastry, Chocolate & Bakery | 14'700 | 750 | 500 | 15'900 | 1'950 | 1'000 | 2'950 | 18'900 | | Advanced Certificate Pastry, Chocolate & Bakery | 14'700 | 750 | 500 | 15'900 | 1'950 | 1'000 | 2'950 | 18'900 | | Preparatory English | 5'200 | 750 | 5'950 | 1'950 | 1'000 | 2'950 | 8'900 |
- Note: The operating expense is included in the tuition fee.
Currency:
CHF (Swiss Francs)
BHMS Business & Hotel Management School
Overview:
BHMS is a leading Swiss Business & Hotel Management School located in Lucerne, Switzerland. It offers fast-track degrees in business, hospitality, and culinary arts. The school emphasizes a blend of rigorous academics, immersive hands-on learning, and guaranteed internships, preparing students for successful careers in the global workforce.
Services Offered:
Student Life and Campus Experience:
Students at BHMS enjoy a vibrant campus life in the heart of Lucerne, a picturesque city with beautiful landscapes and a bustling city center. They have access to various facilities and amenities, including:
International environment:
Students from around the globe create a diverse and enriching learning experience.Guaranteed internships:
BHMS partners with reputable industry partners to provide practical, real-world experience through guaranteed internships.Academic partnerships:
The school collaborates with prestigious universities like Robert Gordon University and York St. John University (UK) to offer dual degrees recognized worldwide.Key Reasons to Study There:
Swiss excellence in education:
BHMS provides a high-quality education with a focus on practical skills and industry relevance.Global career launchpad:
The school prepares students for successful careers in the global hospitality and business sectors.Immersive learning experience:
Students benefit from hands-on learning, guaranteed internships, and a vibrant campus environment.Lucerne location:
The school's location in Lucerne offers a beautiful and culturally rich environment for students to live and learn.Academic Programs:
BHMS offers a range of undergraduate and postgraduate programs in Business & Hospitality and Culinary Arts:
Business & Hospitality:
Undergraduate:
- BA in Global Business Management
- BA in Hotel & Hospitality Management
Postgraduate:
- MSc in Global Business Management
- MSc in International Hospitality Business Management
- MBA with specialization
- Postgraduate Diploma in Business & Hospitality
- Graduate Certificate in International Hospitality Business Management
Culinary Arts:
Undergraduate:
- BA Culinary Arts
- Swiss Diploma in Pastry, Chocolate & Bakery
- Certificate programs in Culinary Arts
Postgraduate:
- PGD in Culinary Arts
Other:
Preparatory English Programme:
For students who need to improve their English language skills before starting their degree program.Summer programmes:
Short-term programs for students interested in exploring the hospitality and culinary industries.Student support:
BHMS provides comprehensive student support services, including career guidance, academic advising, and personal counseling.Alumni network:
The school has a strong alumni network that provides support and networking opportunities for graduates.Entry Requirements:
B.H.M.S. Higher Diploma or equivalent IELTS 6.0 or equivalent
Language Proficiency Requirements:
IELTS 6.0 or equivalent