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Students
Tuition Fee
Start Date
Medium of studying
Duration
48 months
Program Facts
Program Details
Degree
Bachelors
Major
Public Health | Health Promotion
Area of study
Health
Course Language
English
Intakes
Program start dateApplication deadline
2024-03-01-
2024-07-01-
About Program

Program Overview


Deakin University's combined Bachelor of Public Health and Health Promotion/Bachelor of Commerce equips graduates with expertise in both public health and commerce. The program emphasizes hands-on experience through placements and provides a solid foundation in business, preparing graduates for careers in the health sector, business sector, or at the intersection of both fields. Graduates are eligible for registration with the International Union for Health Promotion and Education, enhancing their competitiveness in the global health sector.

Program Outline

Degree Overview:

Deakin University's Bachelor of Public Health and Health Promotion/Bachelor of Commerce combined course equips graduates with both public health expertise and a foundation in commerce. Graduates are eligible for registration with the International Union for Health Promotion and Education (IUHPE), making them competitive in the health sector both domestically and internationally. Furthermore, they gain a globally recognized commerce qualification, opening doors to professional commerce careers. The program emphasizes hands-on experience through placements in health-related agencies, preparing graduates for roles in public health or health promotion. Additionally, they develop a solid foundation in commerce, choosing a specialized major to enhance their expertise in various business areas. Graduates are well-rounded and ready to navigate careers in either the health sector, the business sector, or at the intersection of both fields.


Outline:

The Bachelor of Public Health and Health Promotion/Bachelor of Commerce program comprises 32 credit points, structured as follows:


Core Units:

  • 16 core units in public health and health promotion
  • 8 Bachelor of Commerce core units
  • Prescribed Commerce major sequence
  • Minimum of 4 credit points at level 3 in Faculty of Business and Law units

Course Structure:


Trimester 1 - Year 1

  • Academic Integrity Module (0 credit points)
  • Understanding Health (1 credit point)
  • Disease Prevention and Control (1 credit point)
  • Accounting for Decision Making (1 credit point)
  • Fundamentals of Finance (1 credit point)

Trimester 2 - Year 1

  • Health Information and Data (1 credit point)
  • Health Protection (1 credit point)
  • Economic Principles (1 credit point)
  • Law for Commerce (1 credit point)

Trimester 1 - Year 2

  • Local and Global Environments for Health (1 credit point)
  • Health Communication (1 credit point)
  • Business Analytics (1 credit point)
  • Management (1 credit point)

Trimester 2 - Year 2

  • Social Perspectives on Population Health (1 credit point)
  • Professional Practice (1 credit point)
  • Marketing Fundamentals (1 credit point)
  • Professional Insight (1 credit point)

Trimester 1 - Year 3

  • Epidemiology and Biostatistics 1 (1 credit point)
  • Program Planning, Management and Evaluation (1 credit point)
  • Two commerce major units (2 credit points)

Trimester 2 - Year 3

  • Epidemiology and Biostatistics 2 (1 credit point)
  • Population Health: A Research Perspective (1 credit point)
  • Two commerce major units (2 credit points)

Trimester 1 - Year 4

  • Politics, Policy and Health (1 credit point)
  • Implementation and Evaluation (1 credit point)
  • Two commerce major units (2 credit points)

Trimester 2 - Year 4

  • Health Practicum (1 credit point)
  • Contemporary Health Issues (1 credit point)
  • Two commerce major units (2 credit points)

Assessment:

Assessment methods and criteria vary depending on the specific units in the program. Typical assessment tasks include:

  • Assignments
  • Case studies
  • Critical thinking exercises
  • Exams
  • Group projects
  • Presentations
  • Research projects
  • Skill demonstrations

Teaching:

The program is taught through a combination of lectures, tutorials, practical classes, and project work. Students have access to state-of-the-art facilities and resources, including the University's Simulated Health Facility. The faculty consists of experienced academics, researchers, and industry professionals, providing students with a comprehensive and up-to-date education.


Careers:

Graduates of the Bachelor of Public Health and Health Promotion/Bachelor of Commerce are well-prepared for careers in various fields, including:

  • Business
  • Marketing
  • Management within the health industry
  • Health promotion
  • Public health
  • Community development
  • Social planning
  • Policy development
  • Health communication
  • Medical marketing
  • Partnerships coordination
  • Project management
  • Social marketing
  • Social planning
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