Biotechnology (PhD)

Program Overview

Brock University's Biotechnology PhD program offers specializations in Chemical and Gene Biotechnology, equipping graduates for careers in pharmaceuticals, food science, environmental science, and policy. The program typically takes four years to complete and provides a strong foundation in both chemical and gene biotechnology techniques. Graduates are well-prepared for research positions in academia, industry, or government, as well as professional degree programs and careers in product development, intellectual property, and management.

Program Outline

Degree Overview:

Overview:

The Biotechnology (PhD) program at Brock University encompasses the broad field of chemical and gene biotechnology. Chemical biotechnology involves using tools and techniques of chemistry to understand and manipulate biological processes.

Objectives:

Graduates of this program are equipped to work in pharmaceuticals and related human health activities, food science and nutritional biochemistry, environment, energy, and biotechnological-related issues in finance and policy.

Program Description:

The program offers two specializations: Chemical Biotechnology and Gene Biotechnology.

Careers:

Career Outcomes:

• Academic/Industrial/Government Research positions in Biotechnology, Biochemistry, Chemistry, Medical Science, Biological Sciences
• Professional degree programs: MBA, Medical School, Law School
• Research Scientist in Pharmaceutical/Biotechnology/Food Science Industries
• Product/Process Development Specialist
• Chemical and Instrumentation Manager
• Intellectual Property Specialist