MSc International Agri-Business and Food Chain Management
| Program start date | Application deadline |
| 2024-09-01 | - |
Program Overview
Course description
An online version of this course is also available. Find out more.
The course
The international agri-business and food chain management programme provides participants with an advanced understanding of the global challenges and opportunities as well as principles and practices of modern international agri-business management. It develops professionals in industries in the agri-food sector. These include agricultural supply industries, agricultural trade industries, agricultural cooperatives, agricultural consultancy companies, industry associations, government agencies and other allied organisations.
Working in the international agri-business environment encompasses a wide variety of functions, including finance, human resources, customer services, logistics, marketing, cross-cultural exporting and importing, and purchasing. The course develops the student’s knowledge of agricultural systems, finance and human resource management and provides a detailed insight into marketing and the industries supporting agricultural production, processing, transportation and supply chain strategy. Students apply key concepts to the formulation of effective international business strategies. Case studies are frequently used to allow students to focus on sectors where they have a particular interest.
Who is it for?
Students enrolling onto this programme will either:
- have a technical background in an agribusiness discipline and have taken or aspire to take a management position, hence want to develop their business management skills and to have a greater appreciation of the global perspective, or
- have a non-agribusiness discipline and have entered or will pursue a career in agribusiness industries or government or non-government organisations supporting or advising the rural economy and agricultural trade, hence need to develop an in depth understanding of the industry in the global context and to advance their managerial skills.
How will it benefit me?
By focusing on a variety of management and decision issues relevant to agri-food sector in an ever changing international environment, the international agri-business and food chain management programme enables current and future managers to develop and broaden their expertise, build critical skills and enhance their career prospects in the agri-business sector.
Career options are broad, spanning a range of roles within the agri-business sector; include marketing, general management, finance, policy and consultancy in private, public and non-government organisations nationally and internationally.
Block-based study
Modules are delivered in one week (and in a select few modules two week) blocks on campus. You will know in advance which weeks require physical attendance as they’ll be scheduled on the timetable. In addition to this, you will be required to allocate time for self-study to complete the assignments associated with each of the modules. Some modules may also include research and/or exam elements, these are also highlighted on the timetable.
Program Outline
MSc (180 credits from)
- Research and Information Skills
- Strategic Management for International Agri-business
- Principles of Finance
- Agri-food Supply Chain Strategy and Management
- International Business Economics
- Masters Research Project
Elective modules
Optional modules
Harper Adams University
Overview:
Harper Adams University is a renowned institution specializing in agriculture, food, and the environment. It is known for its strong industry connections and commitment to research, aiming to educate and inspire businesses to achieve Net Zero. The university boasts a strong reputation for career prospects, consistently ranking No. 1 in the UK for this category.
Services Offered:
Harper Adams University offers a wide range of services to its students, including:
Courses:
Undergraduate and postgraduate programs in various fields related to agriculture, food, and the environment.Apprenticeships:
Opportunities to gain practical experience and qualifications through work-based learning.Placement Advantage:
Strong industry connections and support for students seeking placements and careers.Careers Service:
Guidance and resources for students seeking employment opportunities.Scholarships:
Financial support for students through various scholarship programs.Students' Union:
A vibrant student community with various clubs, societies, and events.Research:
Opportunities for students to engage in research projects and contribute to knowledge advancement.Student Life and Campus Experience:
Harper Adams University provides a unique campus experience with:
Open Days:
Opportunities for prospective students to visit the campus, meet staff, and learn about the university.University Life:
A vibrant campus community with various social and extracurricular activities.Inclusive University:
A commitment to fostering a respectful and inclusive environment for all students.Key Reasons to Study There:
Industry Connections:
Strong relationships with businesses and organizations in the agricultural, food, and environmental sectors.Career Prospects:
Consistently ranked No. 1 in the UK for career prospects.Research Focus:
A commitment to research and innovation, contributing to the advancement of knowledge in the field.Unique Campus Experience:
A vibrant and supportive campus community with a focus on practical learning and industry engagement.Academic Programs:
Harper Adams University offers a wide range of academic programs, including:
Undergraduate Study:
Programs in areas such as agriculture, food science, environmental management, and animal science.Postgraduate Study:
Programs in areas such as sustainable agriculture, food security, and environmental policy.Other:
An honours degree (minimum lower second class)
A good FdSc/HND pass in a relevant subject area together with related industrial or professional experience of at least two years.
In addition, the suitability of candidates for particular programmes may be assessed by interview, considering reports from referees and by evaluating previous experience.
