BSc (Hons) Food Science and Nutrition
| Program start date | Application deadline |
| 2023-09-01 | - |
| 2024-09-01 | - |
| 2025-09-01 | - |
Program Overview
The Food Science and Nutrition program at Canterbury Christ Church University equips students with the knowledge and skills to succeed in the food industry. The three-year program covers areas such as chemistry, biology, nutrition, and food processing. Graduates are prepared for careers in food laboratories, food safety, and food development. The program is accredited by the Royal Society of Biology and offers industry placement opportunities.
Program Outline
Outline:
The Food Science and Nutrition program at Canterbury Christ Church University is a three-year, full-time program designed to equip students with the knowledge and skills necessary to succeed in the food industry. The program includes modules in a variety of areas, including chemistry, biochemistry, biology, human physiology, nutrition, microbiology, and food processing.
Year 1:
- Biochemistry 1
- Statistics and Introduction to R Software
- Cell Biology and Genetics
- Microbiology
- Biochemistry 2
- Human Anatomy and Introduction to Human Physiology
Year 2:
- Molecular Biology and Biotechnology
- Human Anatomy and Physiology 1
- Field to Fork: Farming systems and food production
- Food Chemistry
- Bioinformatics and Data Handling
- Human Anatomy and Physiology 2
- Work Placement
Year 3:
- Honours Project in Food Science and Nutrition (40 credits)
- Nutrition and Disease
- Plant Product Chemistry
- Advanced Food Chemistry
- Global Food Security
Assessment:
The program utilizes a variety of assessment methods, including coursework assignments, laboratory reports, literature reviews, skills assessments, presentations, and a final year major project. Some modules also have a formally assessed exam. The balance of assessment by coursework and examination depends on the optional modules chosen.
Teaching:
The program utilizes a blend of teaching methods, including lectures, workshops, laboratory practicals, and seminars. Students also have access to industry-standard software and specialist facilities and equipment. In their final year, students conduct an independent research project under the supervision of a member of the academic team.
Careers:
Graduates of the program are prepared for careers in a variety of areas within the food industry, including food laboratories, food safety and quality assurance, food processing and development, and sales.
Other:
- The program is accredited by the Royal Society of Biology.
- Students have the opportunity to participate in an industry placement as part of their studies.
- The program offers a strong, practical, and skills-based focus.
- UK
- Overseas Full-time £9,250 £15,500
The fees above are for the 2024/25 academic year but may be subject to change following any announcements by the UK Government (approved by Parliament) regarding maximum Undergraduate tuition fee caps for 2024/25. In addition, the University reserves the right to increase all full-time and part-time Undergraduate tuition fees mid-course, in line with any further inflationary increase in the Government tuition fee cap which is approved by Parliament. Students with an Overseas fee status will be eligible for an International student Scholarship fee discount of £1,500, which will be applied to all Full-time Undergraduate courses with a tuition fee of £15,500.
Canterbury Christ Church University
Overview:
Canterbury Christ Church University is a public university located in Canterbury, Kent, England. It offers a wide range of undergraduate, postgraduate, full-time, part-time, apprenticeship, and short courses designed to meet real-world needs. The university is known for its commitment to providing a transformative education that changes lives and shapes sustainable futures for its community.
Services Offered:
Student Life and Campus Experience:
The university emphasizes the importance of student life and experience. It provides opportunities for students to join a community, engage in various activities, and develop their skills. The university also offers support services to help students succeed in their studies.
Key Reasons to Study There:
High graduate employment rates:
Canterbury Christ Church University is ranked No. 1 in the UK for graduates in employment, with 3,000 or more graduates.Focus on real-world needs:
The university's courses are designed to meet the demands of the modern workforce.Transformative education:
The university believes in the power of education to change lives and shape sustainable futures.Strong community:
The university fosters a welcoming and supportive community for its students.Academic Programs:
The university offers a wide range of academic programs across various subject areas. These programs include undergraduate, postgraduate, full-time, part-time, apprenticeships, and short courses.
Other:
- The university has been awarded a Silver rating in the Teaching Excellence and Student Outcomes Framework (TEF).
- The university is actively involved in promoting diversity and inclusion, with initiatives like Black History 365 and Black on the Square.
- The university has a strong focus on research and innovation, with academics contributing to various fields.
Entry Requirements:
A Levels:
BBC
BTEC:
DMM
Access:
15 Distinctions and 30 Merits
International Baccalaureate:
29 Points
International students:
UKVI Tier 4 visa requirements, 5.5 overall IELTS (min. 0 in each band) or 65 in TOEFL iBT.
EU Students:
EU equivalent to GCSE Grade C in English and Maths as entry requirement.
Language Proficiency Requirements:
International students:
Overall IELTS score of 6.0, with a minimum of 5.5 in each band.
EU Students:
Equivalent to GCSE Grade C in English.
