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Students
Tuition Fee
USD 33,840
Per year
Start Date
Medium of studying
On campus
Duration
12 months
Program Facts
Program Details
Degree
Masters
Major
Agricultural Economics | Agricultural Science | Food Science and Technology
Area of study
Agriculture, Forestry, and Fisheries
Education type
On campus
Timing
Full time
Course Language
English
Tuition Fee
Average International Tuition Fee
USD 33,840
Intakes
Program start dateApplication deadline
2023-09-01-
About Program

Program Overview


Overview

This master's in Sustainable Agriculture and Food Security is suitable if you have an interest in sustainable agriculture and food security and want to develop a broad knowledge of the subject.

Sustainable agriculture and food security focuses on the availability of food now and in the future. This is a major concern of scientific and commercial communities world-wide.

The prominence of this subject is driven by:

  • an increasing global population
  • pressure on non-renewable or scarce resources
  • a need to increase food production whilst minimising the impact on the environment
  • The Sustainable Agriculture and Food Security master's covers all aspects of food security as outlined by Global Food Security. The Global Food Security is a multi-agency programme involving the main UK public sector funders of research and training related to food.

    Industry experienced and research-active lecturers teach on this course.





    Important information

    We've highlighted important information about your course. Please take note of any deadlines.

    Your course and study experience - disclaimers and terms and conditions

    Please rest assured we make all reasonable efforts to provide you with the programmes, services and facilities described. However, it may be necessary to make changes due to significant disruption, for example in response to Covid-19.

    View our Academic experience page, which gives information about your Newcastle University study experience for the academic year 2022-23.

    See our terms and conditions and student complaints information, which gives details of circumstances that may lead to changes to programmes, modules or University services.

    Program Outline

    What you'll learn

    This master's in Sustainable Agriculture and Food Security is comprised of compulsory and optional modules. The compulsory modules provide a detailed overview of the most important issues related to the sustainability of agricultural production and food security.

    Optional modules allow specialisation in one or more of the following five topic areas:

  • socio-economics, marketing and policy development
  • environmental and water management
  • soil and crop management
  • animal production, health and welfare management
  • food quality, safety and nutrition
  • Approximately half of your credits will be gained through taught modules, which offer an opportunity to learn about a wide range of problems in food security. This is ideal if you have an interest in the subject and do not want to specialise in one topic, or if you want to gain a wide range of knowledge in this area for your career.


    Modules

    You will study modules on this course. A module is a unit of a course with its own approved aims and outcomes and assessment methods.

    Course content changes

    Module information is intended to provide an example of what you will study.

    Our teaching is informed by research. Course content changes periodically to reflect developments in the discipline, the requirements of external bodies and partners, and student feedback.

    Full details of the modules on offer will be published through the Programme Regulations and Specifications ahead of each academic year. This usually happens in May.

    Optional modules availability

    Some courses have optional modules. Student demand for optional modules may affect availability.

    To find out more please see our terms and conditions.

    Sustainable Agriculture and Food Security MSc modules

    Compulsory Modules Credits
    Principles and current topics in Agro-food economics & Policy 20
    Assessing Agricultural Production Systems 20
    Global Challenges in Sustainable Agriculture & Food Security 20
    Agricultural Systems 10
    Geographical Information systems and Remote Sensing 20
    Research Dissertation Project 60
    Data preparation, analysis, interpretation and presentation for MSc 10

    Optional Modules Credits
    Dynamics of Coupled Human-Natural Systems 20
    Critical Thinking and Analysis for Evidence-Based Environmental Science 20

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