Diploma in Hotel Management

Program Overview

The Diploma in Hotel Management program at Lincoln University College, Malaysia, equips students with the skills and knowledge for a successful hospitality career. Through practical learning and hands-on experience, graduates are prepared for various roles in food and beverage, housekeeping, front office, and other hospitality sectors. The program also fosters personal and professional development, ensuring graduates are well-rounded professionals in the industry.

Program Outline

Outline:

Program Content:

The Diploma in Hotel Management program at Lincoln University College provides students with the skills and knowledge needed for a successful career in the hospitality industry. The program focuses on practical learning and hands-on experience, ensuring that graduates are prepared for the demands of the workplace.

Structure:

The program is divided into two semesters per year, with a total duration of two years and six months. The semester dates are:

• January intake: January to June and July to December
• July intake: July to December and January to June
• October intake: October to March and April to September

Course Schedule:

• Semester 1:
• Introduction to the Hospitality Industry
• Accommodation Management
• Food and Beverage Service
• Food Production
• Housekeeping Operations
• Tourism Management
• Communication Skills
• English for Hospitality Industry
• Malaysian Studies
• Semester 2:
• Food and Beverage Management
• Hospitality Human Resources Management
• Hotel Accounting
• Marketing for Hospitality Industry
• Hospitality Law
• Event Management
• Quality Management
• Business Ethics
• Malaysian Economy
• Research Methodology
• Semester 3:
• Hospitality Revenue Management
• Hospitality Operations Management
• Hospitality Internship
• Hospitality Project
• Critical Thinking Skills
• Contemporary Issues in Hospitality

Individual Modules:

Each module within the program is designed to equip students with specific skills and knowledge. Some examples of modules and their aims include:

• Food and Beverage Service: Aims to develop skills in food and beverage service techniques, menu planning, and service standards.
• Food Production: Provides a comprehensive understanding of food production techniques, culinary skills, and kitchen management.
• Housekeeping Operations: Focuses on developing skills in housekeeping procedures, linen and laundry management, and maintaining hotel cleanliness.

Careers:

Career Opportunities:

Graduates of the Diploma in Hotel Management program have a wide range of career options in the hospitality industry. These include:

• Food and Beverage Service (F&B) Operations: Restaurant manager, bar manager, waiter/waitress, bartender, etc.
• Food and Beverage Production: Chef, cook, kitchen manager, food production supervisor, etc.
• Housekeeping: Housekeeping manager, housekeeper, room attendant, laundry attendant, etc.
• Human Resources: Human resources manager, training and development manager, recruitment officer, etc.
• Marketing and Sales: Marketing manager, sales manager, event coordinator, public relations officer, etc.
• Entrepreneurship: Starting and managing your own food and beverage business (e.g., restaurant, cafe, catering service), or hospitality-related businesses (e.g., bed and breakfast, boutique hotel)

Other:

• The program prepares students for a rewarding career in the hotel industry, which is a growing sector with high demand for skilled professionals.
• The program also provides students with the opportunity to develop their personal and professional skills, such as communication, teamwork, problem-solving, and critical thinking.

Conclusion:

The Diploma in Hotel Management program at Lincoln University College provides students with a comprehensive and practical education that prepares them for a successful career in the hospitality industry. The program's focus on hands-on learning and professional internships ensures that graduates are well-equipped with the skills and knowledge needed to excel in this dynamic and rewarding field.